Genovese Basil is considered to be the preferred basil for making a superior pesto and adding to your favorite dishes.

(Coriandrum sativum) 2' plant produces lots of excellent eating foliage with great flavor for soupsand salsas.

(Anethum graveolens) - 30" plant produces most widely-grown organic dill for fresh eating, flowers and seed heads.

Italian Flat Head Parsley - An international favorite flat leaf variety used for fresh, or dried for seasoning. Great for vegetable dishes, soups, & salads